Selected by Gumi City as a “Gumi Matjip” (local restaurant pick)
Raw fish (hoe), altang fish roe stew & braised seafood
청정알탕횟집본점 (Cheongjeong Altang Hoetjip Bonjeom)
A raw-fish restaurant in Nakdong Sangga, Gongdan-dong, Gumi — from altang to sliced raw fish, sareoreum mulhoe, braised seafood and pufferfish.
Open daily 10:00–22:00Parking for 120 cars


Menu · Raw fish · Mulhoe
Raw fish& mulhoe
Olive flounder, Korean rockfish, redlip mullet — or an assorted platter
Raw fish (hoe)
| Dish | Small | Medium | Large |
|---|---|---|---|
| Sliced raw fish (hoe)olive flounder ( | ₩50,000 | ₩75,000 | ₩100,000 |
| Red sea bream ( | Price on request — please call | ||
Tell us by phone when you’ll arrive, and your olive flounder will be ready at that time.
Call


Mulhoe & rice dishes
- Sareoreum mulhoecold raw-fish soup with slushy ice살얼음물회Sliced raw fish in a cold broth with a layer of slushy ice.For 1₩14,000Special₩18,000
- Abalone mulhoecold soup with abalone전복물회Mulhoe — a cold soup — made with abalone.₩18,000
- Anju mulhoemulhoe to go with drinks안주물회Mulhoe served as a dish to go with drinks (anju).₩35,000
- Hoe-deopbapraw fish rice bowl회덮밥A bowl of rice topped with sliced raw fish.For 1₩12,000Special₩16,000
- Hoe-chobapraw fish sushi회초밥Raw-fish sushi in sets of 10, 14 or 17 pieces.10 pcs₩14,00014 pcs₩17,00017 pcs₩22,000
Menu · Braised seafood · Pufferfish
Braised seafood& pufferfish
Braised dishes in small, medium or large — and pufferfish soup for one
Braised seafood
- Small₩40,000
- Medium₩50,000
- Large₩60,000
- Haemul-agu-jjimbraised monkfish and seafood해물아구찜Monkfish and seafood braised together; small, medium or large.Small₩40,000Medium₩50,000Large₩60,000
Pufferfish
- Bok-jiri / bok-maeuntangpufferfish soup — clear or spicy복지리/매운탕Pufferfish soup for one, in a clear broth (jiri) or a spicy broth (maeuntang).For 1₩12,000
- Milbok puffer soup — clear or spicy밀복지리/매운탕The same pufferfish soup for one, made with milbok puffer (
밀복) .For 1₩17,000 - Chambok puffer soup — clear or spicy참복지리/매운탕The same pufferfish soup for one, made with chambok puffer (
참복) .For 1₩22,000 - Bok-twigimfried pufferfish복튀김Deep-fried pufferfish.₩12,000
- Bok-kkeopjil-muchimseasoned pufferfish skin복껍질무침Pufferfish skin tossed in a seasoning.₩15,000
Sides
- Dongtae-jeonpan-fried pollack동태전Frozen pollack pan-fried in batter.₩10,000
- Fried king prawns왕새우튀김Deep-fried king prawns, 6 or 10 pieces.6 pcs₩12,00010 pcs₩20,000
- Sea squirt (meongge)멍게Sea squirt, served as a side dish.₩15,000
- Myeongin spicy squid salad명인오징어무침회Raw squid tossed in a spicy dressing.Small₩20,000Large₩25,000
Prices as of October 2026 and subject to change.
Groups & team dinners
For a big table— or lunch on your own
- Main hall52 seatsTables and chairs
![The hall by the windows — wooden tables, green chairs, and plants and ornaments on the windowsill]()
The hall by the windows — wooden tables and green chairs - Room for 4040Tables and chairs · 1 room
- Room for 5050Floor seating · 1 room
- Parking120 carsRestaurant car park
Groups welcome
- Good for group gatherings11 votes
- Spacious13 votes
- Easy parking8 votes
For group or private-room bookings, please call.
Call +82-54-462-2266Lunch for one
Dishes for one
- Dongtae-tang동태탕For 1₩10,000
- Altang알탕For 1₩11,000
- Agu-tang아구탕 지리/매운탕For 1₩12,000
- Bok-jiri / bok-maeuntang복지리/매운탕For 1₩12,000
- Hoe-deopbap회덮밥For 1₩12,000
- Sareoreum mulhoe살얼음물회For 1₩14,000
- Good for eating alone8 votes
Naver visitor review keywords — votes, from 232 reviews
Gumi City promotional video
A video about this restaurant on Gumi City’s YouTube channel.
About us
A raw-fish restaurantin Gongdan-dong
We are a Gongdan-dong restaurant for sliced raw fish, braised seafood, stews and other seafood dishes. The owner keeps studying the craft and takes care over every dish, cooking a wide range of flavours for guests.
It may sound like a cliché, but we’ll say it proudly: “The food at Cheongjeong Altang Hoetjip is delicious.”
The food is delicious163 votes

What guests say
Naver visitor review keywords
Naver visitor review keywords — votes, from 232 reviews
- The food is delicious163 votes
- Fresh ingredients66 votes
- Generous portions44 votes
- Friendly staff41 votes
- Good value for money24 votes
- Has special dishes20 votes
- Clean restaurant15 votes
- Spacious13 votes
- Good for group gatherings11 votes
- Good for eating alone8 votes
- Easy parking8 votes
- Good for special occasions7 votes
Dishes mentioned most in reviews
- Altang (fish roe stew)18
- Maeuntang (spicy fish soup)6
- Mulhoe (cold raw-fish soup)5
- Assorted raw fish3
- Sea squirt2
- Agu-jjim (braised monkfish)2
- Olive flounder1
Getting here
Unit 205,Nakdong Sangga

Address in Korean — show this to your taxi driver경북 구미시 산호대로 187, 낙동상가 205호 (공단동)

Unit 205, Nakdong Sangga (
Hours
Open daily 10:00–22:00
Hours may change — please call before your visit.
Good to know
- SeatingMain hall: 52 seats at tables and chairs · One private room for 40 (tables and chairs) · One private room for 50 (floor seating)
- Parking120 cars (restaurant car park)
- Delivery & takeoutDelivery and takeout available
- RestroomsSeparate for men and women
- Gumi Sarang gift certificatesAccepted (paper and card)
- For childrenNo children’s facilities
Amenities
- Groups welcome
- Takeout
- Delivery
- Reservations (by phone)
- Separate restrooms
- Wi-Fi
- Parking
Call & directions
From a bowl at lunchto a table for the team
청정알탕횟집본점Cheongjeong Altang Hoetjip Bonjeom
Open daily 10:00–22:00Parking for 120 cars

